
Brenda Belbas - Holistic farm management shows great benefits |
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If there is a crisis in agriculture, you won't hear about it from
Brenda Belbas. Despite the trials and tribulations of BSE and unreliable
weather, their farm near Cartwright in southwestern Manitoba has
managed to meet all the challenges of raising 152 head of cattle on
six quarter sections over the past several years. And there'
nothing she'd rather do than raise cattle. "You are doing so many
different things that it' always interesting," she says, adding
that she loves the privacy of country life. |
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Belbas was raised on a farm and kept cows on her own for several
years while she raised her family.
Over the years, Belbas has used strategic borrowing through the Manitoba Agricultural Credit Corporation (now called the Manitoba Agricultural Services Corporation-MASC) to expand operations and now she and her husband participate in a holistic management group that has helped them enhance their business. They focus on keeping costs low, management intensity high and labour requirements at a minimum. Belbas has turned to MASC four times in her farming career for land loans and for operating loans which have helped keep operations afloat. Holistic farm management is mainly responsible for her optimistic outlook, although she admits having doubts when first asked to join a group, wondering what it was all about.
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Over the past quarter century, holistic management programs have been gaining popularity across the Prairies. The programs connect a dozen or so farm couples through a course held over several weeks. Each family establishes priorities, not only for the financial and ecological evolution of their farms, but also for their personal lives. The couples continue to meet regularly to support shared values and trade information.
Brenda has no difficulties buying into the holistic program' stewardship ethic. "this land is not just for us, it' for everybody and it' our job to care for it," she explains, but it is clear that all the producers are realistically focused on making a profit at the same time. Brenda' holistic management group was the impetus for her and
her husband' involvement in the local grazing club, where Brenda
picked up strategies that have paid off—not only by reducing
production costs, but labour as well.
"We are grass farmers," she says, and their cattle are "harvesting machines." The couple no longer stack hay, haul it to the yard to feed cattle over the winter and then pay someone to haul the manure away in the spring. They now graze their cows in the summer, and winter them in the pastures by bale grazing. This method disperses the cattle and the manure over the land base—cutting the cost of manure management, fuel and fertilizer. Wintering the cattle in the pastures instead of a feed yard has produced healthy cows, reduced disease and the need for vaccinations. The couple have intensified their summer grazing program, and are shifting their calving season from early to late March, to reduce the risk of losing calves to hypothermia. Brenda says she' had "lots of advice over the years and advice has to be taken with a grain of salt because it' not necessarily for you." She advises women to take in all of the information they can "and then decided what' right for you."
Nonetheless, she' happy to share what she' learned with other farm women. And her tips include: "It' easier to have sheep instead of cattle, if you are on your own; they're easier to birth. And if you have cows, choose the quiet ones. If you end up with an aggressive one, get rid of it." Mainly, Brenda advises that farmers should stick with what they
do best. Her benchmark for successful herd management is: if it
works for her cows, then it works for her. And holistic farming is
working for both. |