Header Side Menu Content Footer
Government of Manitoba
Agriculture
Get Started
Stay Connected
to Manitoba Agriculture

Stay Connected
to the Manitoba Government

To view PDF files, you must have a copy of the Adobe Acrobat Reader which is available as a free download:

Get Adobe Reader

Good Manufacturing Practices (GMPs) Training

Good Manufacturing Practices (GMPs) are industry best practices for the production of safe food. At this workshop learn about what these practices are and how they contribute to production of safe food.

 

Date:       Tuesday, May 9, 2017

Time:        9:00 a.m. to 4:00 p.m. 

Location:  Mezzanine Board Room, 545 University Cres., Winnipeg 


Who should attend

  • Anyone involved in food production and handling
  • Food producers looking to implement either GMPs or food safety systems
  • Food safety consultants

Workshop description 

This workshop will include:

  • Good Manufacturing Practices
  • Personnel Practices
  • Shipping, Receiving, Handling and Storage
  • Sanitation
  • Equipment Maintenance and Calibration
  • Pest Control
  • Recall

Registration 

Registration is free but pre-registration is required.

To register, email the registration form or call 204-391-3064.
 

For more information

 Email the CVO/Food Safety Branch or call 204-795-8418 in Winnipeg.

 


Bookmark and Share