|
Feature Stories
Reducing DON in DDGS
Watershed
work kickstarted by ARDI
How well do soil tests predict the risk of losing
phosphorus?
The
early results of an ARDI-funded project will be
presented on Feb. 9, 2007 at the 50th Annual
Manitoba Soil Science Society Meetings in
Winnipeg. The $80,641 ARDI grant allowed researchers
from the University of Manitoba to simulate rainfall
over 41 different soils in order to understand the
predictive ability of several soil tests in determining
nutrient runoff. The meetings are taking place at the
Holiday Inn on Pembina Highway.
Gains for Buckwheat

Kade Research is now breeding buckwheat
with a green-coloured testa layer, a crucial
characteristic as far as Japanese millers are concerned.
In Japan, buckwheat is used to make soba noodles.
Whether the buckwheat is packaged as everyday luncheon
noodles or served in high-end restaurants depends on
quality characteristics, says Dr. Clayton
Campbell of Kade Research. Only buckwheat with
a bright green layer on the inside groat is selected to
make the pricier noodles. Campbell's latest research is
expected to help Manitoba growers access the premium
priced markets. ARDI is also supporting research:
- to
demonstrate the health benefits of consuming buckwheat
-
to improve agronomic
characteristics, including buckwheat's sensitivity to
frost.
View
the
ARDI news release on recent gains in
buckwheat research.
New members on Council
ARDI
Council welcomes three new members. They are:
•
Goldwyn Jones, a producer from Tilston
• Roz Stewart, a producer and marketing
specialist from Marquette
• Calvin Vaags, a producer from Dugald
and owner of a retail meat operation in Winnipeg
Kelly Fitzpatrick, a nutritional
consultant from Winnipeg, was recently re-appointed to
the Council.
Responsibilities of ARDI Council include development of
program objectives and policies, development of criteria
for project assessment, and the prioritization and
approval of eligible project proposals.
Council's next meeting to review project
proposals is set for February.
Want to subscribe to the newsletter or comment on
anything you’ve read here?
Please contact ARDI’s Communications Coordinator,
Rhea Yates, at
rheayates@mts.net
This message
was sent by ARDI (Agri-Food Research &
Development Initiative).
To unsubscribe to this newsletter please
send an email to
the editor
with unsubscribe in the subject line.
|
|
|
Reducing DON content in distillers dried grains and
solubles

Dr. John Barnard,
Acsion Industries, explains how an electron accelerator
works
Technology used to sterilize medical equipment is being
studied to help add value in ethanol production.
Acsion Industries, located at
Whiteshell Laboratories in Pinawa, recently took
fusarium-infected samples of distillers dried
grains and solubles (DDGS) from Husky Energy's
plant in Minnedosa and treated them with an electron
beam. Encouraging results showed that electron beam
treatment can reduce concentrations of deoxynivalenol
(DON), the major mycotoxin in fusarium, by up to 75 per
cent compared to non-radiated samples. Acsion Industries
received a $14,000 ARDI grant to
complete this work.
Electron beam processing involves spraying a stream of
high-energy electrons produced by an accelerator (pictured
above) onto a product. The treatment can control
pathogens in food, sterilize bandages and medical
devices and also cure composites for the aerospace
industry. "It's efficacious, reliable and cost-effective
technology," says Dr. John Barnard,
Director of Research and Technology at
Acsion.
Acsion's Senior Chemist, Terry Stepanik,
set out to discover whether the technology could add
value to ethanol production by increasing the
marketability of DDGS, a byproduct from ethanol
production that is sold for animal feed. Because DON is
stable during ethanol production, fusarium-infected
wheat or corn produces a DDGS byproduct infected with
the mycotoxin, potentially eliminating the possibility
of marketing the product as animal feed. Tests carried
out at the Canadian Grain Commission
showed that the electron beam treatment completed in the
Acsion Industries laboratories significantly reduced DON
levels in DDGS. "The key," says Dr. Stepanik, "is to
treat the byproducts when they are wet, before the final
drying process." In an industrial setting, the
combination of electron beam treatment and drying could
potentially reduce the final DON levels in DDGS by 90
per cent or more.
Further work is now required to determine what effects
(if any) electron beam irradiation has on the
nutritional quality of DDGS. Readers wanting a fuller
exploration of this project can read "Fusarium
toxins come under fire" in the Jan. 18 issue of
the Western Producer.
South Tobacco
Creek watershed work continues

The Steppler Reservoir has
been monitored for inflow and outflow since the 1990s.
What happens when an ARDI
project wraps up? You never can tell where research will
lead, so this month we checked in with the lead
researcher for ARDI project 99.333.
ARDI awarded a $36,000 grant in April
2000 to the Deerwood Soil and Water Management
Association, led by Bill Turner,
to investigate the effect of small dam headwater storage
in the South Tobacco Creek watershed.
The South Tobacco Creek
watershed is near Miami, Manitoba, about 150 kms
southwest of Winnipeg on the Manitoba Escarpment. Most
of the land in the watershed is used for agricultural
production, including cereal crops, oilseeeds, forages
and livestock. Water from this area drains through South
Tobacco Creek, Tobacco Creek and the Morris River into
the Red River. Before a series of 26 small dams were
built throughout the watershed in the 1980s, high water
yields from the area repeatedly caused significant
flooding, erosion and damage to roads, culverts and
bridges.
The three year ARDI-funded
study revolved around several of these small dams, or
reservoirs, including the Steppler Reservoir shown
above. The dams have been effective in reducing rapid
runoff from the Manitoba Escarpment during spring melts
and summer rains, but the ARDI study concentrated on
whether the dams are effective in sequestering
nitrogen, phosphorus and
sediment runoff -- preventing the
nutrients from travelling downstream. Excess nutrients
such as phosphorus have been of major concern in Lake
Winnipeg, causing algae blooms and potentially fish
kills.
After three years of
collecting water samples, and monitoring the inflow and
outflow of water from these dams, the project concluded
that these small dams result in a significant reduction
in downstream nutrient loading from runoff water, adding
to the overall economic benefit of building them.
Now, the work continues on
a broader scale, as part of Agriculture and
Agri-Food Canada's Watershed Evaluation of
beneficial management practices, a national project
dubbed WEBs. Five watershed management
practices are being assessed within the Steppler-South
Tobacco Creek watershed, including collecting additional
data comparing the runoff and nutrients entering and
exiting the small dams. "That early ARDI money for this
project has been key to the whole four-year study,
providing background historical water quality data,"
said Bill Turner, as the WEBs project moves into its
fourth and final year.
For more information on
the WEBs project, see
www.agr.gc.ca/env/greencover-verdir.
 |