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Manitoba Agriculture, Food and Rural Initiatives

April 2006

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ARDI GRANT AIMED AT BOOSTING BARLEY RESISTANCE TO FUSARIUM

 

April 12, 2006 - FOR IMMEDIATE RELEASE

The Agri-Food Research and Development Initiative (ARDI) is backing a national effort to develop barley varieties resistant to fusarium head blight, the most serious barley disease in Manitoba and responsible for millions of dollars damage annually.

ARDI is granting $165,000 over three years to accelerate the development of fusarium-resistant barley varieties and increase testing for deoxynivalenol (DON), the most prevalent toxin associated with fusarium head blight. When DON levels are unacceptably high, barley cannot be used for malting and brewing, food consumption, or animal feed.

“Research and innovation represents the future success of our industry,” said Agriculture and Agri-Food and the Canadian Wheat Board Minister Chuck Strahl.  “I am particularly excited about the ideas coming out of our science and innovation teams that can add value to the industry.”

“Because this disease is so prevalent, opportunities for local barley growers are being lost as Manitoba hog producers turn to imported feed grains,” says ARDI Chair David Gislason. “If scientists can make headway in the project, the payoff to producers is significant and widespread – more barley from Manitoba will be selected for the premium malting and brewing markets, locally grown barley will be fed to the expanding hog industry, and hog producers will no longer have to import feed grain at considerable expense.”

“Research that improves the disease resistance of our crops to fusarium will create benefits for both the grain and livestock industries,” said Manitoba Agriculture, Food and Rural Initiatives Minister Rosann Wowchuk. “We are pleased to support research that advances the fight against this aggressive plant disease and its detrimental effect on farm economies in our province and across the country.”                                                         

Project leader Dr. Bill Legge, with the Agriculture and Agri-Food Canada Research Centre in Brandon, says the development and release of barley varieties with improved fusarium head blight resistance is expected within the next five years in most classes of barley. Legge has shepherded this project for the past six years, collaborating with researchers in Manitoba, Saskatchewan, Alberta, Ontario and Prince Edward Island.

As an original funding partner, ARDI first funded this project in 2000. Combined with this most recent funding, ARDI has now put $465,000 toward the collaborative project led by Dr. Legge to improve fusarium head blight resistance in barley.

ARDI funding is partially matching funding from the Canadian Wheat Board, which in February committed $300,000 over three years to the project, contingent on applying for matching support from other sources. Other funding partners for the project include the Western Grains Research Foundation, Agriculture and Agri-Food Canada’s Matching Investments Initiative, and Saskatchewan’s Agriculture Development Fund through the Crop Development Centre, University of Saskatchewan.

ARDI is a research and development granting program of Agriculture and Agri-Food Canada and Manitoba Agriculture, Food and Rural Initiatives. It is funded through the Agricultural Policy Framework, a federal-provincial-territorial long-term action plan for agriculture.

For more information, please contact:

Dr. Bill Legge

Agriculture and Agri-Food Canada

Ph: (204) 578-3600

David Gislason

Chair, ARDI Council

Ph: (204) 376-5578

Cell: (204) 641-1755

 

 

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