Manitoba Agriculture, Food and Rural Initiatives
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Project Results
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Cereal Crops | Food Processing/Development | Forage Crops | Hemp | Horticulture and New Crops | Livestock | Manure Management | Nutraceuticals | Oilseed Crops | Other | Pulse Crops | Soil Sustainability
Cereal Crops
04-545 Superheated Steam Processing of Oat Groats
00-470 Processing Optimization and Market Potential for Barley Tortillas and Barley Tortilla Chips (Cereal Research Centre, Agriculture and Agri-Food Canada)
00-447 Management of Fusarium Head Blight and Leaf Spot Diseases of Barley with Foliar Fungicide Applications (P & D Agro Consulting)
00-407 Pilot Malting and Brewing (Canadian Malting Barley Technical Centre)
00-378 Development of Process for Oat Flour of Low Spore Count (Can-Oat Milling)
99-338 Improving Fusarium Head Blight Resistance in Barley (Brandon Research Centre, Agriculture and Agri-Food Canada)
99-329 Response of Registered Barley and Wheat Varieties to Fusarium Head Blight (Cereal Research Centre, Agriculture and Agri-Food Canada)
99-323 Pyramiding Two Resistance Mechanisms in Common and Durum Wheats to Preserve Resistance to Wheat Midge (Cereal Research Centre, Agriculture and Agri-Food Canada)
99-320 Development of Bacterial and Fungal Bioherbicides for Control of Herbicide-Resistant Wild Oat and Green Foxtail (Saskatoon Research Centre, Agriculture and Agri-Food Canada)
99-305 The Impact of Herbicide Mode of Action on Low-Drift Spray Effectiveness (Department of Plant Science, University of Manitoba)
99-295 Agronomic Development of Canamaize href="projects/99-295.pdf"> (Ag-Quest, Inc.)
99-294 Seed Corn Production in Manitoba (Ag-Quest, Inc.)
99-265 Quality Enhancement in Self-Pollinating Buckwheat (Kade Research Ltd.)
99-252 Wheat Germplasm Resistant to Cereal Aphids for Incorporation in Manitoba Wheats (Cereal Research Centre, Agriculture and Agri-Food Canada)
98-228 Quality Enhancement of Various Crop Commodities (Pembina Valley Conservation District)
98-204 The Effect of Genotype, Environment, and Genotype by Environment Interaction on Oat Processing and End Product Quality Characteristics (Cereal Research Centre, Agriculture and Agri-Food Canada)
98-187 Identification of Biochemical and Functional Properties of B-Glucans and Arabinoxylans in Barley and Malting that Cause Processing Problems During Malting and Brewing (Grain Research Laboratory, Canadian Grain Commission)
98-169 Multiple Herbicide Resistant Wild Oat: Occurrence and Evolutionary Mechanism (Department of Plant Science, University of Manitoba)
98-147 Optimizing Wheat Yield and Protein on the Canadian Prairies (Brandon Research Centre, Agriculture and Agri-Food Canada)
98-146 Seeding Date, Environmental Conditions and N Application Effects on Quality of Durum Wheat: Protein Level and Cadmium (Cd) Concentration (Brandon Research Centre, Agriculture and Agri-Food Canada)
98-089 Hulless Barley in Laying Hen Diets (Department of Animal Science, University of Manitoba)
98-088 Enhancing Germination Vigor in Cereals and Alfalfa (Department of Plant Science, University of Manitoba)
98-084 Manitoba Seed Industry: Value-Added Economic Impacts (Manitoba Seed Growers' Association)
98-080 In-Crop Nitrogen Management Effects on Protein Content in Wheat (Brandon Research Centre, Agriculture and Agri-Food Canada)
98-072 Site Specific Weed Management: Landscape and Nitrogen Effects on Weed Competition (Department of Plant Science, University of Manitoba)
98-060 A Producer-Friendly Economic Threshold for Control of Wheat Midge in Manitoba Wheat (Cereal Research Centre, Agriculture and Agri-Food Canada)
98-058 The Role of Infected Seed in the Development and Spread of Fusarium Head Blight (Cereal Research Centre, Agriculture and Agri-Food Canada
98-057 Control (Cereal Research Centre, Agriculture and Agri-Food Canada)
98-056 Resistance to Wheat Midge in Durum Wheat (Cereal Research Centre, Agriculture and Agri-Food Canada)
98-051 Expansion and Enhancement of Field Crop Variety Testing in Manitoba - Part I (Manitoba Crop Variety Evaluation Team)
98-050 Evaluation of Dwarf Cereal Corn Cultivars for Production in Southern Manitoba (Ag-Quest, Inc.)
98-048 The Effect a Foliar Fungicide Application on the Yield and Grain Quality of New Varieties of Wheat, Oats and Barley (Crop Research Organization of Portage la Prairie)
98-013 Evaluation of Contributions of Barley Polysaccharides, as Value Added Components, to Functional Properties of Model Starch and Food Systems (Grain Research Laboratory, Canadian Grain Commission)
Food Processing/Development
04-544
Microencapsulation to Enhance Microbial Potency of Lactoferrin
Against Bacteria in Meat Products (Department of Food Science,
University of Manitoba)
01-521
Use of Lactoferrin and Lactoferricin to Inhibit the Growth of Food
Pathogens and Spoilage Microorganisms in Meat (Department of Food
Science, University of Manitoba)
01-499
Research and Development of Sweet Alternative Desserts (Sweet
Alternative Desserts)
00-471
Soy Foods of Nutrition and Nutraceutical Benefits (Winning Ways)
00-470
Processing Optimization and Market Potential for Barley Tortillas
and Barley Tortilla Chips (Cereal Research Centre, Agriculture and
Agri-Food Canada)
00-427
Development of Saskatoon Fruit Products (Prairie Lane Saskatoons
Inc.)
00-391
Development of a Soyfood Based Beverage Mixed with a
Grown-in-Manitoba Functional Food Ingredient (Spring Bright Super
Soybean Products Inc.)
00-385
Development of Hemp Protein Powder and Protein Isolate (Hemp Oil
Canada Inc.)
00-378
Development of Process for Oat Flour of Low Spore Count (Can-Oat
Milling)
99-296
Healthy and Functional Dairy Agri-Food Products (Volga Enterprises
Ltd.)
99-287
Formulations/Applications Project (Parrheim Foods)
98-209
Development of Hemp Food Products and Processes (Hemp Oil Canada
Inc.)
98-204
The Effect of Genotype, Environment, and Genotype by Environment
Interaction on Oat Processing and End Product Quality
Characteristics (Cereal Research Centre, Agriculture and Agri-Food
Canada)
98-199
Value Added Juice Processing of Prairie Fruits with Honey (Coolmore
Beverages Limited)
98-061
White Wheat Flours for the Canadian Bakery Industry (Grain Research
Laboratory, Canadian Grain Commission)
98-013
Evaluation of Contributions of Barley
Polysaccharides, as Value Added Components, to Functional Properties
of Model Starch and Food Systems (Grain Research Laboratory,
Canadian Grain Commission)
Forage Crops
01-524
Female Scents and Baits to Improve Pocket Gopher Capture Success
(Manitoba Forage Council)
01-478
Manitoba Forage Crop Variety Testing Program (Manitoba Forage
Council)
01-473
Pocket Gopher Control Project - Part II (Manitoba Forage
Council)
00-440
Innovative Export Hay Processing Project (Sunridge Forages
Ltd.)
00-417
Management of Leaf Spot Complex in Alfalfa Seed Using Weather
Data, Crop Stage and Disease Development for Forecasting Models
(Manitoba Forage Seed Association)
00-416
Forage and Forage Seed Crop Herbicide/Weed Control Evaluation
Program (Manitoba Forage Seed Association)
00-415
Forage and Grass Seed Industry Development (Manitoba Forage
Seed Association) 00-367
Innovative Forage Processing Equipment (PhiBer
Manufacturing Inc.)
99-314
Manitoba Forage Industry Development (Manitoba Hay Processors
Association)
99-288
Development and Evaluation of a Negative Air Pressure Cover
for Straw Stacks (DGH Engineering Ltd.)
99-271
Innovative Forage Handling Equipment (PhiBer Manufacturing
Inc.)
98-203
Utilization of Fortified Cubes to Deliver Trace Minerals and Monensin in Forage-Based Diets (Department of Animal Science,
University of Manitoba)
98-165
Development of an Integrated Pest Management Scheme for Seed
Alfalfa: Population Processes (Department of Entomology, University
of Manitoba)
98-153
Utilization of Forage-Based Rations for the Development of
Beef Bulls (Interlake Livestock and Forage Improvement Association)
98-106
Pocket Gopher Control Project - Part I (Manitoba Forage
Council)
98-088
Enhancing Germination Vigor in Cereals and Alfalfa
(Department of Plant Science, University of Manitoba)
98-081
Innovative Forage Crop Equipment (PhiBer Manufacturing Inc.)
98-078
Impacts of Disease and Fungicide in Legume Seed Crops
(Manitoba Forage Seed Association)
98-077
Weed Control/Herbicide Option Development of Legume Seed
Crops (Manitoba Forage Seed Association)
98-076 Forage Cultivar Evaluation - Forage and Seed (Manitoba Forage
Seed Association)
98-075
New Grass Seed Crop System Development (Manitoba Forage Seed
Association)
98-042
Breeding and Seed Production of Native Grasses; Seizing New
Opportunities (Department of Plant Science, University of Manitoba)
98-027
Native Seed Research Project (Interlake Conservation Seeds)
Hemp
01-482
Developing Limits for THC in Products from Hemp Seeds (Leson &
Associates)
00-398
Assessing the Impact of THC in Hemp Oil Cosmetics on Workplace Drug
Testing (Leson Environmental Consulting)
00-385
Development of Hemp Protein Powder and Protein Isolate (Hemp Oil
Canada Inc.)
00-361
Research, Evaluate, Introduce and Multiply Low THC Industrial Hemp
Varieties from Ukraine for Development of a Canadian Industrial Hemp
Seed Industry (Parkland Industrial Hemp Growers Co-op)
98-231
Evaluating Interference of THC Levels in Hemp Food Products with
Employee Drug Testing (Leson Environmental Consulting)
98-209
Development of Hemp Food Products and Processes (Hemp Oil Canada
Inc.)
98-161
Nutraceuticals in Manitoba Industrial Hemp (Websar Laboratories)
98-108
Development of Hemp Production and Processing Quality (Prairie Hemp
Ltd.)
Horticulture and New Crops
04-534
Evaluation of Solar Energy Greenhouse for Winter Greenhouse
Production in Manitoba (Department of Biosystems Engineering,
University of Manitoba)
00-464
Developing Control Strategies for Aster Yellow Phytoplasma
Associated with Carrots in Manitoba (Department of Plant Science,
University of Manitoba)
00-460
Using Surface Stiffness to Probe Potato Tuber Quality (Department of
Food Science, University of Manitoba)
00-451
Development of Black Knot Disease Screening Techniques and Disease
Resistance in Hardy Purple-Foliaged Prunus (Morden Research Centre,
Agriculture and Agri-Food Canada)
00-427
Development of Saskatoon Fruit Products (Prairie Lane Saskatoons
Inc.)
00-423
Evaluation of Foliar Insecticides in the Control of Aphids (Keystone
Vegetable Producers Association)
00-422
Evaluation of Late Blight Forecasting Models (Keystone Vegetable
Producers Association)
00-418
Effect of Herbicide Residue Two Years After Application on
Commercial Potato Production (Keystone Vegetable Producers
Association)
00-406
Evaluation of the Agronomic, Economic and Market Potential of
Oriental Vegetable Production in Manitoba (Manitoba Horticultural
Productivity Enhancement Centre Inc.)
99-335
Nutraceutical Potential of Saskatoon and Wild Blackberries
[Chokecherry] (Graham Groves)
99-330
Aphid and Virus Assessment in Potato Fields and Surrounding Crops in
Manitoba - 2000-03 (Brandon Research Centre, Agriculture and
Agri-Food Canada)
99-283
Control of Late Blight and Secondary Soft Rot in Storage (Keystone
Vegetable Producers Association)
98-235
Growing Grapes in Manitoba (Menold, Thomas)
98-083
Processing Potato Agronomic Evaluations (Keystone Vegetable
Producers Association)
98-073
Woody Plants in the Prairie Landscape: An Interactive CD-ROM
(Department of Plant Science, University of Manitoba)
98-067
Potato Production Under Irrigation (Department of Soil Science,
University of Manitoba)
98-020
Development of a Model to Forecast Outbreaks of Entomosporium Leaf
and Berry Spot in Saskatoon Orchards and Phenological Development of
the Saskatoon for More Effective Crop Management (Department of
Plant Science, University of Manitoba)
98-001
Evaluation of the Agronomic, Economic and Market Potential of
Oriental Vegetable Production in Manitoba (Manitoba Horticultural
Productivity Enhancement Centre Inc.)
Livestock
04-556 Improving Water Use
Efficiency of Dryland Pastures
01-520
Effect of Infrared Processing and Enzyme Supplementation on the
Nutritive Value of Peas for Swine (Department of Food Science,
University of Manitoba)
01-516
Spectroscopic Identification of Chicken Disease (Spectrum Scientific
Inc.)
01-487
Preventing Subacute Ruminal Acidosis in Dairy Cows Fed Barley Based
Diets (Department of Animal Science, University of Manitoba)
00-461
Hulless Barley and Canadian Prairie Spring Wheat in Laying Hen Diets
(Department of Animal Science, University of Manitoba)
00-456
Evaluation of Exogenous Enzyme Supplements in Poultry Diets with
Respect to Growth of Select Bacteria (Department of Food Science,
University of Manitoba)
00-413
Use of Formic Acid to Control Varroa and Tracheal Mites in Indoor
Wintering Facilities (Department of Entomology, University of
Manitoba)
00-412
Modified Lysozyme as a Potential Alternative to Antibiotics in
Animal Nutrition (Department of Animal Science, University of
Manitoba)
00-411
Enhancing Use of Nutrients from Feedstuff for Profitable Pork
Production and Environmental Sustainability (Department of Animal
Science, University of Manitoba)
00-404
Development of an Early Detection Method for Mastitis Using Infrared
Thermography (Brandon Research Centre, Agriculture and Agri-Food
Canada)
00-389
Optimization of Lighting Conditions in Dairy Barns (Department of
Animal Science, University of Manitoba)
00-382
Determination of the Digestible Amino Acid Content of Feedstuffs
(Department of Animal Science, University of Manitoba)
00-364
Transportation of Early Weaned Piglets: Seasonal Effects (Department
of Animal Science, University of Manitoba)
00-363
Water Quality Impacts on the Economics of Nursery Pig Production
(Department of Animal Science, University of Manitoba)
00-362
Sustainable Pork Production in Manitoba: The Role of Feed Peas
(Department of Animal Science, University of Manitoba)
99-326
Prevalence and Economic Impact Study of Prominent Diseases in
Manitoba Beef Herds (Manitoba Cattle Producers Association)
99-303
The Effect of Heat Lamp Usage on Performance of Piglets Shortly
After Birth (Department of Biosystems Engineering, University of
Manitoba)
99-300
Photoperiod, Time Weaning and Reproductive Performance of Sows
(Department of Animal Science, University of Manitoba)
99-277
Production Potential of High Quality and Processed Forages for
Backgrounding Cattle (Manitoba Cattle Producers Association)
98-238
Development of Genetic Markers for Swine Improvement (Northern
Bioidentification Service Ltd.)
98-203
Utilization of Fortified Cubes to Deliver Trace Minerals and
Monensin in Forage-Based Diets (Department of Animal Science,
University of Manitoba)
98-189
Growth and Survival of Salmonella and Escherichia coli in Regular
and Omega-3 Enhanced Hen's Eggs (Department of Human Nutritional
Science, University of Manitoba)
98-185
Application of an Inedible Technical Albumen and Whole Egg
"By-Products" as High Quality Protein, Energy, Maternal Antibody and
Bactericide Supplements in Animal Nutrition (Department of Animal
Science, University of Manitoba)
98-173
The Effect of Supplemental Light on Growth, Carcass Composition and
Reproductive Development of Beef Cattle (Department of Animal
Science, University of Manitoba)
98-171
Technology Development to Improve Pasture Productivity for Dairy
Herds (Department of Animal Science, University of Manitoba)
98-164
Transportation of Early Weaned Piglets (Department of Animal
Science, University of Manitoba)
98-163
Influence of Light Sources on Physiological Responses, Puberty
Onset, and Embryo Survival in Gilts (Department of Animal Science,
University of Manitoba)
98-153
Utilization of Forage-Based Rations for the Development of Beef
Bulls (Interlake Livestock Forage Improvement Association)
98-149
Performance Evaluation of Heat Mats in Swine Farrowing Facilities
(Department of Biosystems Engineering, University of Manitoba)
98-123
Sow and Litter Performance in Response to the Addition of Flax to
Gestation and Lactation Diets (Department of Animal Science,
University of Manitoba)
98-118
Development of Superior Hog Quality Assurance and Carcass Grading
Strategies Through Use of Real-Time Ultrasound and Nutritional
Intervention (Swine Research and Development Consortium)
98-117
Processing of Pulses and Cereal Grains with Infra-Red Heat for Early
Weaned Pigs (Southern Research and Outreach Center, University of
Minnesota)
98-099
Antler Removal Research (Manitoba Elk Growers Association)
98-097
Parasitism, Life History and Mass Rearing of Horse Fly Egg
Parasitoids in Manitoba (Department of Entomology, University of
Manitoba)
98-089
Hulless Barley in Laying Hen Diets (Department of Animal Science,
University of Manitoba)
98-074
Risk Factors of Post-Weaning Multisystemic Wasting Syndrome (PMWS)
of Swine (Manitoba Pork Council)
98-046
Enhancement of the Performance of Early Weaned Pigs Using Chicken
Egg-Yolk Antibodies (Department of Animal Science, University of
Manitoba)
98-041
Development of a Canadian Weanling Pricing Guide (L.R. Rigaux and
Associates)
98-017
Development of a New Generation of Exogenous Enzymes for Swine and
Poultry (Department of Animal Science, University of Manitoba)
98-006
Proactive Control of the Foodborne Pathogen E.coli 0157:H7 in
Ruminants on the Farm (Department of Food Science, University of
Manitoba)
Manure Management
00-458
Effect of Hog Manure Applications on Weed Control Management
(Department of Soil Science, University of Manitoba)
00-436
Design and Testing of an Enclosed Biofilter (Department of
Biosystems Engineering, University of Manitoba)
00-434
Electronic Nose [Sensor-Based Odour Analysis System] for Odour
Identification and Measurement (Canadian Food Inspection Agency)
00-395
Comparison of Odour Measurements Using Olfactometry and n-Butanol
Scale (Department of Biosystems Engineering, University of Manitoba)
00-377
Effect of Biosolids and Manures on Solubility, Phytoavailability and
Movement of Phosphorus in Soil (Department of Soil Science,
University of Manitoba)
99-341
South Tobacco Creek Manured Watershed Runoff Study (Deerwood Soil
and Water Management Association)
99-340
Separation of Wash/Spillage Water from Defecated Manure (DGH
Engineering Ltd.) 99-310
Earthen Manure Storage Covers: Their Role in Nutrient Conservation
and Manure Stabilization (DGH Engineering Ltd.)
99-270
Purchase of a Jerome Meter for the Measurement of Hydrogen Sulfide
from Livestock Operations (Department of Biosystems Engineering,
University of Manitoba)
99-269
Investigation of Seepage from Earthen Animal Manure Storages
(Department of Civil and Geological Engineering, University of
Manitoba)
99-251
Water Consumption and Waste Production in Hog Operations (DGH
Engineering Ltd.) 98-248
Measurement of Odour Emissions from Hog Operations in Manitoba
(Elite Swine Inc.) 98-224
Evaluation of Electron Beam Treatment as a Method for Controlling
Odor and Pathogens in Hog Manure (Acsion Industries Ltd.)
98-223
Evaluation of the Addition of Commercial Fertilizer to Swine Manure
on Transportation Cost, Yield Performance and Nutrient Accumulation
(Agricultural Management (AGMGT) Ltd.) 98-142
Demonstration, Odour Measurements and Yield Measurements of Shallow
Injection and Surface Application Methods of Liquid Hog Manure as a
Fertility Source on Grassland (Manitoba Forage Council)
98-137
Dynamic-Dilution Olfactometer for Odour Measurement (Department of
Biosystems Engineering, University of Manitoba)
98-124
Long-Term Effects of Hog Manure on Soil Quality and Productivity
(Department of Soil Science, University of Manitoba)
98-121
Innovative Design for Manure Storage Tanks (ISIS Canada)
98-102
Evaluation of the Use of Swine Manure in Irrigated Potato Production
Systems (Cereal Research Centre, Agriculture and Agri-Food Canada)
98-087
In-Barn Evaluation of Manure Pit Additives for Odour Reduction
(Department of Biosystems Engineering, University of Manitoba)
98-065
Survey and Measurement of Odour Emissions and Nuisances from Hog
Operations in Manitoba (DGH Engineering Ltd.)
98-012
Development of High Efficiency Liquid Manure Injector (Department of
Biosystems Engineering, University of Manitoba)
Nutraceuticals
04-628
Studies on the Mechanisms Underlying the Beneficial Effect of
Flaxseed Oil on Kidney Disease (Department of Human Nutritional
Sciences, University of Manitoba)
01-515
Effects of Flaxseed Oil on Renal Disease (Department of Human
Nutritional Sciences, University of Manitoba)
01-511
Production of Nutraceutical Peptides from Flaxseed Meal (Department
of Human Nutritional Sciences, University of Manitoba)
00-380
Health Related Properties of Yellow Mustard Gum (Department of Human
Nutritional Sciences, University of Manitoba)
99-335
Nutraceutical Potential of Saskatoon and Wild Blackberries
[Chokecherry] (Graham Groves)
99-275
Folate Fortification of Table Eggs: Development of Animal-Based
Functional Foods (Department of Animal Science, University of
Manitoba)
99-267
Analytical Capability for Marker Compounds in Manitoba Herbal
Natural Health Products (Websar Laboratories Inc.)
98-208
Effects of Flaxseed Oil on Glycemic Control, Insulin Resistance, and
Adipose Metabolism (Department of Human Nutritional Sciences,
University of Manitoba)
98-161
Nutraceuticals in Manitoba Industrial Hemp (Websar Laboratories
Inc.)
98-128
Medicinal and Aromatic Crop Management and Marketing Training
(Assiniboine Community College)
98-038
Nutraceutical/Medicinal Industry Enhancement Project (Echinacea
angustifolia) Parkland Crop Diversification Foundation)
98-037
Nutraceutical/Medicinal Industry Research and Development Project -
Feverfew, Valerian, Milk Thistle, Senega Root, St. John's Wort
(Parkland Crop Diversification Foundation)
Oilseed Crops
04-589
Flax Canada 2015 Initiative (Ag-West Bio Inc. for the Flax
Canada 2015 Steering Committee)
01-515
Effects of Flaxseed Oil on Renal Disease (Department of Human
Nutritional Sciences, University of Manitoba)
01-511
Production of Nutraceutical Peptides from Flaxseed Meal
(Department of Human Nutritional Sciences, University of Manitoba)
01-508 Optimizing Canola Production: Fertilization, Crop Protection
and Yield Potential (Department of Soil Science, University of
Manitoba)
01-486
Biological Seed Treatment by Plant Growth Promoting Rhizobacteria for Enhanced Canola Production and to Develop Suitable
Inoculant Carrier for Field Use (Brett-Young Seeds Limited)
01-485
Genetic Improvement of Canola (Brett-Young Seeds Limited)
00-429
Comparison of Pushing Canola at Various Stages and Swathing
on Canola Yield and Quality (Ag Shield Manufacturing)
00-371
Effect of Oils and Fats Composition on Their Frying
Performance (Department of Human Nutritional Sciences, University of
Manitoba)
00-353
Evaluation of Wild Sunflower Species for Tolerance to Sclerotinia Stalk and Head Rot (National Sunflower Association of
Canada)
99-304
Dandelion Biology and Control in Conventional and
Zero-Tillage Roundup Ready Canola (Department of Plant Science,
University of Manitoba)
99-276
Phosphorus Placement and Row Spacing with Canola and Flax in
a Zero Tillage System (Manitoba Zero Tillage Research Association)
99-273
Classical Biological Control of Root Maggots, Delia spp. on
Canola (Department of Entomology, University of Manitoba)
98-242
Effects of Cropping Practices on Blackleg Disease of Canola
(Department of Plant Science, University of Manitoba)
98-208
Effects of Flaxseed Oil on Glycemic Control, Insulin
Resistance, and Adipose Metabolism (Department of Human Nutritional
Sciences, University of Manitoba)
98-201
Estimation of Ground Cover and Phenological Development of
Canola from Weather Data (Department of Soil Science, University of
Manitoba)
98-198
Use of Electron Beam Processing to Improve the Mechanical
Properties of Flax Plastic Composites (Acsion Industries Ltd.)
98-188 Residual Activity of Herbicides in Soil (Department of Soil
Science, University of Manitoba)
98-166
Management of Root Maggots, Delia spp. on Oilseed Rape in
Manitoba (Department of Entomology, University of Manitoba)
98-133
Identify Alternate Disease Control Methods for Sunflower Crop
Diseases (National Sunflower Association of Canada)
98-115
Quantifying Herbicide Drift Damage (Department of Plant
Science, University of Manitoba)
98-112
Critical Period of Weed Control in Canola (Department of
Plant Science, University of Manitoba)
98-104
Phosphorus Placement and Row Spacing with Canola and Flax in
a Zero Tillage System (Manitoba Zero Tillage Research Association)
98-096
Biological Control of Lygus Plant Bug, a Pest of Canola,
Alfalfa and Other Manitoba Crops (Department of Entomology,
University of Manitoba)
98-094
Biological Control of the Bertha Armyworm (Department of
Entomology, University of Manitoba)
98-043
Rapid Analytical Tests for Predicting Oil Quality in Oilseed
Breeding (Department of Human Nutritional Sciences, University of
Manitoba)
98-030 Development of an Early Seeding Strategy for Brassica napus
(Ag-Quest, Inc.)
98-023
Development of Low Saturate Canola Brassica napus (Department
of Plant Science, University of Manitoba)
98-020
Rapid Development of Herbicide Tolerant High Erucic Acid
Rapeseed Cultivars for Production in Western Canada (Department of
Plant Science, University of Manitoba)
TOP
Other
04-609
Emergence Timing and Persistence of Kochia (Kochia scoparia) in
Manitoba Fields (Department of Plant Science, University of
Manitoba)
01-521
Use of Lactoferrin and Lactoferricin to Inhibit the Growth of Food
Pathogens and Spoilage Mircroorganisms in Meat (Department of Food
Science, University of Manitoba)
01-519
Use of Biopolymers for Packaging: Biopolymer Coating on Papers to
Produce Biodegradable Mulching Films (Department of Food Science,
University of Manitoba)
00-459
Biocontrol Potential of Fungal Chlorinated Metabolites (Department
of Biology, University of Winnipeg)
00-438
Meteorological Standardization of Crop Variety Trials (Department of
Soil Science, University of Manitoba)
00-379
Demographic, Biological, and Sociological Characterization of
Successful Pesticide Free Production [PFP] (Department of Plant
Science, University of Manitoba)
00-357
Development of a Peripheral Vision Lightbar for GPS-Based Guidance
Systems (Department of Biosystems Engineering, University of
Manitoba)
00-350
Educational Video: Non-Traditional Forest Products (Manitoba
Forestry Association) 99-336
Low-Disturbance No-Till Airseeder for the Prairie's Clay Soils
(Department of Biosystems Engineering, University of Manitoba)
99-332
The Retention of N and P in Agricultural Runoff by Small Flood
Control Dams (Deerwood Soil and Water Management Association)
99-312
Green Discolouration of Vacuum Packed Meats (Department of Food
Science, University of Manitoba)
99-286
Development of a Web-Based Crop Variety Decision Support Tool
(Manitoba Crop Variety Evaluation Team)
99-280
McLeod Harvest (McLeod Harvest Inc.)
98-226
Liquid Fertilizer Caddy and Center Pivot Swath Turner (3894372
Manitoba Ltd.)
98-197
Manitoba Maple Syrup Production for Profit and Pleasure (Woodlot
Association of Manitoba)
98-193
The Unreel (Madd Farms Inc.)
98-168
Enhancing Shelf Life and Safety of Cured Meats (Department of Food
Science, University of Manitoba)
98-148
Manitoba Non-Wood Pulp and/or Paper Mill Prefeasibility Study
(3448746 Canada Ltd.)
98-134
An Economic Assessment of the McLeod Harvest (McLeod Harvest Inc.)
98-093
New Generation Cooperatives: Their Relevance for Manitoba
(Department of Agricultural Economics, University of Manitoba)
98-063
Enhanced Diatomaceous Earth Formulations to Control Stored Product
Pest (Cereal Research Centre, Agriculture and Agri-Food Canada)
Pulse Crops
04-643
Development of New Pulse Product Value Chains in the North American
Market - Pulse Innovation Project (Pulse Canada)
04-543
Improving Dry Bean and Field Pea Production in Manitoba (Manitoba
Pulse Growers Association)
01-520
Effect of Infrared Processing and Enzyme Supplementation on the
Nutritive Value of Peas for Swine (Department of Food Science,
University of Manitoba)
00-471 Soy
Foods of Nutrition and Nutraceutical Benefits (Winning Ways)
00-467
Expansion and Enhancement of Pulse Crop Variety Testing in Manitoba
(Manitoba Pulse Growers Association)
00-452
Development of Pulse Crops for Manitoba (Morden Research Centre,
Agriculture and Agri-Food Canada)
00-449
Screening for Common Bacterial Blight Resistance in Dry Beans
(Morden Research Centre, Agriculture and Agri-Food Canada)
00-433
Dry Pea Breeding Project (S.S. Johnson Seeds)
00-410
Enhancement of Protein-Rich Pea Flour Against Stored Product Insects
and Its Affect on the Insect Midgut (Cereal Research Centre,
Agriculture and Agri-Food Canada)
00-391
Development of a Soyfood Based Beverage Mixed with a
Grown-in-Manitoba Functional Food Ingredient (Spring Bright Super
Soybean Products Inc.)
00-365
The Effect of Nitrogen Fertilization on the Yield and Disease Stress
of Beans (Morden Research Centre, Agriculture and Agri-Food Canada)
00-362
Sustainable Pork Production in Manitoba: The Role of Feed Peas
(Department of Animal Science, University of Manitoba)
00-355
Management of White Mould in Beans Using Disease Forecasting Models
and Fungicides [Part II] (Manitoba Pulse Growers Association)
99-345
The Effects of Field History, Soil Fertility, and Granular
Inoculants on the Performance of Field Pea (Ag-Quest, Inc.)
99-254
Management of White Mould in Beans Using Disease Forecasting Models
and Fungicides [Part I] (Manitoba Pulse Growers Association)
98-233
Enhanced Pea Production and Improved Quality in a Zero Tillage
System (Manitoba Pulse Growers Association)
98-214
Resistance of Registered Varieties of Field Pea to Mycosphaerella
Blight, Powdery Mildew and Fusarium Wilt (Manitoba Pulse Growers
Association)
98-207
Soybean Agronomics for Manitoba Conditions (Manitoba Pulse Growers
Association) 98-196
Development of the Agronomical Information Relevant to the
Successful Cultivation of Dry Beans in the Manitoba Interlake Region
(S.S. Johnson Seeds Ltd.)
98-156
Natural Insecticides Derived from Peas (Cereal Research Centre,
Agriculture and Agri-Food Canada)
98-117
Processing of Pulses and Cereal Grains with Infra-Red Heat for Early
Weaned Pigs (Southern Research and Outreach Center, University of
Minnesota)
98-105
Enhanced Pea Production and Improved Quality in a Zero Tillage
System (Manitoba Pulse Growers Association)
98-047
The Agronomic Potential of Colored Bean Production in the Portage la
Prairie Area (Crop Research Organization of Portage la Prairie)
98-039
Pulse Crop Variety Development, Pathology and Agronomy for Manitoba
(Manitoba Pulse Growers Association)
98-034
The Effects of Field History on the Performance of Granular and Peat
Inoculants for Field Peas (Ag-Quest, Inc.)
98-024
Soybean Agronomics for Manitoba Conditions (Manitoba Pulse Growers
Association) 98-021
Improvements to the Inoculation of Pea and Lentil Crops in Southern
Manitoba (Department of Plant Science, University of Manitoba)
Soil Sustainability
05-698 Cover Crops for Water and
Nitrogen Management in Grain-Based Cropping Systems
00-459
Biocontrol Potential of Fungal Chlorinated Metabolites (Department
of Biology, University of Winnipeg)
00-439
Nutrient Loading Model for Setting Phosphorus Application Limits,
Year 2 - Validation (EcoMatters Inc.)
00-397
Reducing Pesticide Persistence: The Ability of Bacteria to
Biodegrade Naturally-Occurring Organochlorides (Department of
Biology, University of Winnipeg)
00-377
The Effect of Biosolids and Manures on Solubility, Phytoavailability
and Movement of Phosphorus in Soil (Department of Soil Science,
University of Manitoba)
00-374
The Effect of Application Date, Landscape Position, and
Nitrification Inhibitor on the Efficiency of Fall Banded Nitrogen
Fertilizer in Manitoba (Department of Soil Science, University of
Manitoba)
98-237
Soil Landscape Model for Setting Phosphorus Application Limits
(EcoMatters Inc.)
