July 20, 2005
ADVISORY: LAKE WINNIPEG BEACHES
- On July 18, elevated levels of E. coli bacteria were observed at eight
beaches in the south basin of Lake Winnipeg. Advisories have been previously
issued for all of these beaches: Gull Harbour, Hnasau, Spruce Sands, Gimli,
Winnipeg Beach, Matlock, Albert Beach and Hillside Beach. These advisory signs
will remain in place for the remainder of the beach season.
- Both Gimli and Matlock beaches were found to have the highest levels that
have been recorded at these beaches: 6,010 and 3,140 E. coli / 100 mL
respectively. Water samples collected at Gimli Beach on July 19 indicated that
levels had decreased to 832 E. coli / 100 mL. Re-sampling is being done for
all other beaches that exceeded the guideline value of 200 E. coli / 100 mL.
- The recent high counts in the south basin of the lake are believed to have
occurred as a result of weather conditions (sustained strong winds and rain)
on July 17 and 18 that led to bacteria being washed out of beach sand and into
the water. Lake levels (as measured at Gimli Beach) rose approximately 0.6
metres within 36 hours from July 17 to 18.
- Streams and drains in the Interlake region that flow into Lake Winnipeg
were also sampled on July 18. E. coli densities ranged from 10 to 50 E. coli /
100 mL and are therefore likely not a contributing factor to elevated bacteria
densities found at these beaches.
- Although the majority of swimmers will not become ill, the possibility of
illness increases with rising counts. The most common health risks that can
occur are gastrointestinal illnesses such as diarrhea, upper respiratory
tract, eye, ear, nose or throat infections and skin ailments.
- Monitoring of the lake is ongoing. At this time, members of the public who
swim or have recreational contact with lake water at posted beaches are
advised to avoid swallowing lake water when playing or swimming, wash your
hands before handling food, stay away from the water if you are experiencing
digestive or intestinal problems and reduce exposure to the lake water if
water levels are high and the wind is coming from the north.
- Similar to previous years, weather and lake level information appear to be
good predictors of bacteria counts. When strong winds from the north cause
short-term increases in water levels, bacteria counts tend to be higher. As
water levels drop and favourable weather returns (sunny and calm winds),
bacteria counts typically fall quickly, usually within
24 hours, to below guideline thresholds.
- Manitoba Water Stewardship will continue to monitor the situation with
frequent testing. Lab results are available on the Water Stewardship website:
http://www.gov.mb.ca/waterstewardship/index.html.
- Manitobans can help prevent increased levels of bacteria by:
- not leaving litter on the
beach,
- not discarding food on the
beach,
- changing diapered children often
and disposing of the diaper properly, and
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