Published June 2001

Canadian On-Farm Food Safety:

Good Production Practices in Livestock Production To Be Used as a Safe Food Production Manual for any Livestock Commodity and as a Reference for Completing a Self-Assessment Form

Because of the length of this document it has been divided into a series of subsections. Each one is downloadable as a PDF file. However if you have a fast connection to the internet the complete document as one PDF file (687KB) can be Viewed or Downloaded Here.

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