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1. Introduction and the Importance of Cold Chain
1.1 What is Cold Chain?
2. Cold Chain Responsibilities
2.1 Identification of Responsibility
2.2 Assigning Duties and Tasks to Personnel
2.3 Contact Lists
3. Management and Accountability
3.1 Accountability of Immunizing Agents
3.2 Inventory Management
3.3 Expired or Unusable Products
4. Storage Practices for Immunizing Agents and Biologics
4.1 Ordering Immunizing Agents and Biologics from Manitoba Health
4.2 Placement of Immunizing Agents and Biologics in the Refrigerator
5. Cold Chain Management Equipment
5.1 Refrigerators for Immunizing Agents and Biologics
5.2 Types of Refrigerators
5.3 Modifications to Improve Domestic Fridge Temperature Stability
5.4 Refrigerator Maintenance
5.5 Temperature Recording Devices
5.6 Thermometer Placement
6. Temperature Monitoring
6.1 Temperature Monitoring by Assigned Personnel
7. Packing, Storage and Handling for Off-Site Immunization Clinics
7.1 Basic Principles
7.2 Equipment for Transport to Off-Site Clinics
7.3 Packing for Transport
7.4 Maintaining Cold Chain at an Off-Site Clinic
8. Managing Cold Chain Problems
8.1 What to do When the Temperature is Below +2°C or Above +8°C
8.2 Inventory Management of Cold Chain Failures
8.3 Refrigerator Malfunctions
To reach staff and for general enquiries: |
Communicable Disease
Control (CDC) |